Top 5 Make Ice Cream Using Food Processor

We spent many hours on research to finding make ice cream using food processor, reading product features, product specifications for this guide. For those of you who wish to the best make ice cream using food processor, you should not miss this article. make ice cream using food processor coming in a variety of types but also different price range. The following is the top 5 make ice cream using food processor by our suggestions

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1. Instant Pot® Duo™ Nova™ 6-Quart 7-in-1, One-Touch Multi-Use Programmable Pressure Cooker, Slow Cooker, Rice Cooker, Steamer, Sauté, Yogurt Maker and Warmer with New Easy Seal Lid

Instant Pot® Duo™ Nova™ 6-Quart 7-in-1, One-Touch Multi-Use Programmable Pressure Cooker, Slow Cooker, Rice Cooker, Steamer, Sauté, Yogurt Maker and Warmer with New Easy Seal Lid

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2. Presto 03510 Ceramic Flipside Belgian Waffle Maker

Presto 03510 Ceramic Flipside Belgian Waffle Maker

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3. Cuisinart ICE-30R Pure Indulgence Frozen Yogurt Sorbet & Ice Cream Maker, 2 quart, Brushed Metal/Red

Cuisinart ICE-30R Pure Indulgence Frozen Yogurt Sorbet & Ice Cream Maker, 2 quart, Brushed Metal/Red

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Description

Color:Brushed Metal/Red

What’s better than a quart of luscious homemade ice cream, sorbet or frozen yogurt? Two quarts! The fully automatic Cuisinart Pure Indulgence makes 2 quarts of your favorite frozen desserts or drinks in as little as 25 minutes. It’s easy — an integrated motor, double-insulated freezer bowl and automatic mixing paddle do all the work. Results are consistently smooth, cleanup is easy, and the brushed metal styling is simply sensational.

4. Cuisinart ICE-100 Compressor Ice Cream and Gelato Maker

Cuisinart ICE-100 Compressor Ice Cream and Gelato Maker

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Description

Size:1-1/2-Quart |  Color:Silver

The Cuisinart Compressor Ice Cream and Gelato Maker

The Cuisinart ICE-100

The ICE-100 Ice Cream and Gelato Maker

Make decadent ice cream, rich creamy gelato and light sorbet that your family will love, all in the comfort of your own home. The easy to use, fully automatic Cuisinart ICE-100 Ice Cream and Gelato Maker features a commercial-style compressor so you can make batch after batch without waiting. Two unique mixing paddles and a 60-minute countdown timer work to ensure your homemade gelato, ice cream or sorbet has the perfect consistency.

The included recipe book features a variety of flavors to create with the Cuisinart Ice Cream and Gelato Maker. You can also add in your favorite ingredients — be it fresh fruits, chocolate chunks, even brownies — during the mixing process through the see-through lid to make a fabulous frozen treat. Once the timer countdown is complete, the 10-minute Keep Cool cycle begins to keep your ice cream or gelato nice and cool. For optimum consistency, transfer the mixture to an airtight container and chill for a minimum of 2 hours.

Components

Lid, mixing paddles, mixing bowl, and base

Features and Benefits

Transparent Lid

Add recipe ingredients to the mixing bowl with the easily removable see-through lid and then watch the mixing process in action.

Mix-in Opening

Use to add your favorite toppings and mix-ins, like chocolate chips or nuts, without interrupting the freezing cycle.

Mixing Paddles

Two unique paddles mix and aerate the ingredients in the mixing bowl to create your frozen dessert. The gelato and sorbet paddle perfectly incorporates air in the ingredients and creates richly textured results with intense flavor. Use the ice cream paddle to perfectly churn for smooth, creamy results.

Mixing Bowl with Lift-Out Handle

Anondized aluminum mixing bowl. No need to pre-chill or freeze the bowl prior to use.

Touchpad Control Panel with LCD Readout

When the unit is on, the power button is illuminated by a red LED light. The countdown timer can be set from 10 minutes to 60 minutes. The Start/Stop button can be pressed at any point in the Mixing/Cooling cycle to pause the timer and mixing. The same button can be pressed to continue mixing.

Making Frozen Desserts

  1. Use Cuisinart recipes included in the Instruction Booklet or use your own recipe, making sure your base does not go over the top dasher on the mixing paddle. Gelato and sorbet bases should be no more than 1 quart and ice cream bases should be no more than 5 cups. The ingredients will increase in volume during the freezing process. For best results, prepare the ingredients in a container from which it is easy to pour.
  2. Place the mixing bowl into the base.
  3. Place the ice cream or gelato/sorbet paddle in the mixing bowl so it rests in the center of the bowl.
  4. Pour ingredients into the mixing bowl.
  5. Press the Power button to turn the unit on and then set the timer per the recipe. The timer will default to 60 minutes.
  6. Press the Start/Stop button to begin the Mixing/Cooling cycle.
  7. Add ingredients such as chips and nuts towards the end of the mixing time once the mixture has begun to thicken.
  8. Once the set time concludes, the 10-minute Keep Cool cycle will keep your ice cream or gelato cool.
  9. When the frozen dessert is ready, transfer to a freezer-safe, airtight container for longer storage in the freezer.
Side View

Adding Ingredients

Ingredients such as chips and nuts should be added about five minutes before the freezing process is complete in order to fully incorporate them into the frozen mixture. To add a chocolate swirl to the mix, slowly drizzle in hot fudge or melted chocolate.

5. Omega J8006HDS Nutrition Center Quiet Dual-Stage Slow Speed Masticating Juicer Makes Fruit and Vegetable Juice at 80 Revolutions per Minute High Juice Yield Adjustable Dial, 200-Watt, Silver

Omega J8006HDS Nutrition Center Quiet Dual-Stage Slow Speed Masticating Juicer Makes Fruit and Vegetable Juice at 80 Revolutions per Minute High Juice Yield Adjustable Dial, 200-Watt, Silver

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Conclusion

By our suggestions above, we hope that you can found Make Ice Cream Using Food Processor for you.Please don’t forget to share your experience by comment in this post. Thank you!